Acai and High Blood
Pressure, Heart Disease, Strokes
About half of Americans die
from High Blood Pressure, heart disease or stroke. Fortunately, 80
percent of those deaths could be
prevented
by changing the toxic lifestyles at the root of these diseases.
When
these diseases cluster together, they cmprise the "Metabolic syndrome",
which is dysfunction of energy-processing in our cells. This syndrom is
triggered by poor cell commumication or insulin resistance. Cell
membranes throughout our body become more brittle and less responsive
to insulin. This causes our cell membranes to "TOIL" - become
Toxic,
Oxidized,
Inflamed and
Lack in Energy. Our
"terrain is then fertile ground for disease to take root. Poor diets
lack micronutrients necessary to maintain healthy cell membranes, like
antioxidants and anti-inflammatory nutrients. These diets also lead to
poor detoxification, which adds to terrain toiling.
In
other words, hypertension, heart diesase and strokes are problems that
start with cell membranes lining our arteries. When cell membranes
therein are toiling, they put out messages leading to arterial spasms
and high blood pressure. We may develop angina, or heart muscle pain.
The same thing may occur in arteries supplying the brain. Arterial
walls and cholesterol become sticky due to oxidation from a lack of
nutrients and antioxidants. Cholesterol then sticks to the endothelium
just like velcro and leads to plaque formation, followed by clot
formation and a more permanent restriction of blood flow to the brain
and heart.

All the
nutrients in the
acai
heal metabolism in cells, thus increasing the energy available for
these cells to carry out their function. Acai micromutruents also
improve detoxification pathways, thus elimating xenobiotics that have
been associated with heart disease, strokes and high blood pressure.
The
hugh amino acid content of the
acai
berry is also helpful in reducing the risk of heart disease.
The amino acids, L-Arginine, has been found to be critical to maintain
a healthy NOS (Nitric Oxide Synthase) and lining of arteries. A lack
thereof has been associated with significant inflammation and oxidation
of the cell membranes that line our arteries. Acai is also high in
monounsaturated essential oils, fats and trace minerals, which are
indispensable for cell membrane, insulin and arterial health.